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Rio Grande Grain

Rio Grande Grain

Connecting Heritage Grain Enthusiasts in Northern New Mexico

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      • Grain Gallery
    • Grain Trials
    • History of Grain Growing in Northern New Mexico
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    • Recipes Featuring Heritage Grains
      • Sonoran White Wheat
      • Rouge de Bordeaux
        • Sourdough Bread with Rouge de Bordeaux Wheat Flour
        • Sourdough Crackers with Rouge de Bordeaux Wheat Flour
      • Rye
        • Rye & Honey Cake with 5-Spice Powder & Dates
      • Barley
      • Kamut aka Khorasan Wheat
      • SPELT, EINKORN, EMMER, SOURDOUGH DISCARD AND MORE
    • Where to Buy Heritage Whole Grain Flour and Berries in New Mexico
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For the past six years, Rio Grande Grain has been trialing heritage grains in fields that are situated in the watershed of the Rio Grande, nestled in the river valley just west of the Truchas Mountains of northern New Mexico. These fields lay in the ancestral lands of the Puebloan peoples, whose wisdom and stewardship of the seeds, soil, water, earth, and wind inspires our gratitude for and honoring of the land and water that has made our work possible and that sustains us all.

 

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